Monday, October 5, 2020

Cooking With Julie



Image for post
Photo by Sarah Brown on Unsplash

Prompts = Rescue, Peach, Leap
‘I’m Julie and this is Cooking With Julie on Savanah, Georgia Public Access TV. Call me with your cooking quandaries. Hello, who’s on the line?’
‘Hi Julie. I’m trying to rescue a peach cobbler. I put it in at 350F but I didn’t hear the timer go off, so it’s been maybe two hours? I don’t know what to do.’
‘Ok, sugar bun, I’m going to take a leap and say your best bet is to turn off the oven, throw the poor thing away, then head to the Piggly Wiggly and buy yourself some ice cream.’
‘Ok, thanks Julie.’




Links to other sites where I publish:

YouTube = https://www.youtube.com/user/parzivalsattva

And a link to where my Lovely Lady Love (who also operates the camera) posts her art: https://www.youtube.com/user/recyclinggoddess

Join in on the fun of making a story from the same prompts I do! https://www.facebook.com/groups/565109053911712

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