Gerard, the Parisian Sea Gull, had watched the movie Ratatouille forty-three times. Gerard would watch Remy the rat cook his rodent heart out, but kept wondering where the desserts were. Gerard wanted to be Remy’s pastry chef.
The question for Gerard was how to apply for the job. Should he be up front? Say that his idea of a good dessert should have crab in it? Or at least a fish? Or perhaps he should be more coy (or koi…mmm… koi…) and show that seafood can be a centre point to a good dessert.
Reader - wish Gerard well.
No comments:
Post a Comment